Amy Hānaialiʻi Christmas Concert with her award winning wines
Special Dinner, wines and show
December 20 and 21, 2023 only
$195 per person
Shrimp and Crab Dumpling with Pineapple Plum Sauce
Fresh Ahi Katsu with Mango Salsa and Mild Wasabi Curry Sauce
SPARKLING ROSE’ Palehua $36.99
Refreshing and bright with notes of citrus and tropical fruit. Gentle flavors of lemon and crisp
Pan Seared Seabass with Lobster Butter Sauce
Aloun Farms Ewa Sweet Corn and Edamame Risotto
White Blend 94 point $17.29
Refreshing and bright with notes of citrus and tropical fruit. Gentle flavors of lemon and crisp apple that linger with a clean finish. A proprietary blend of white varietals that taste very much like a sauvignon blanc with a bit more complexity and pizazz.
Deconstructed Beef Tenderloin Wellington with Merlot Demi
Mashed Yukon Gold Potato, Haricot Vert and Baby Carrot
Red Blend 93 point $19.49
A crowd-pleasing blend that delivers with the perfect balance of full-bodied, luscious Syrah,
the fruit and smoke of zinfandel and structure and spice of Cabernet Franc.
Ripe red fruit, blackberry pie, raspberry, dark chocolate, vanilla, toasty oak, crisp tannins,
and black pepper.
Roasted Pineapple Hawaiian Sweet Bread Pudding
Pandan Crème Anglaise