Desserts
Chocolate Lava Cake à la Mode — $17
Fresh berries & vanilla ice cream
Poached Pear Melba — $17
Puff pastry, vanilla ice cream, roasted almonds & raspberry-guava purée · Chai’s Island Bistro Favorite
Coconut Cake, Tahitian Vanilla Crème Anglaise — $15
Bruléed Banana with Pandan Sticky Rice — $15
Espresso Tiramisu — $13
Chef’s Pick Assorted Sorbetto with Fresh Fruits — $12 (GF)
Vanilla Crème Brûlée — $12
20% gratuity included for parties of six or more.